The benefits.

Supports your immune system and contributes to normal thyroid function (selenium)
Supports heart health and protects your nervous system (polyunsaturated fats)
Helps maintain healthy bones and nerves, and contributes to energy levels (copper and magnesium)
Helps reduce inflammation and protects your body from oxidative stress (vitamin E - antioxidant)

What goes in.

Organic Brazil nuts, raw Australian salt.

What's kept out.

Preservatives, pesticides and sugar.

Did you know?

Did you know that raw nuts contain phytic acid and enzyme inhibitors that reduce their bioavailability? Excessive use of raw nuts can cause feelings of heaviness, bloating and nausea. Activation of nuts through soaking and drying reduces these uncomfortable gastrointestinal issues.

Geography.

Grown in Bolivia and Brazil. Sustainably produced in Byron Bay.

Hot tip.

Brazil nuts are small, but very mighty. They’re celebrated as the richest known food source of the all-important nutrient, selenium, which contributes to reproduction, thyroid gland function and DNA production. Just 5-6 Brazil nuts a day will provide your body with the recommended daily intake of selenium.

Brazil Nuts