The benefits.

Promotes healthy digestion and gut health (fibre)
Protects cells from damaging free radicals and assists the nervous system (copper — antioxidant)
Contributes to healthy bones, connective tissue and good psychological health (manganese and magnesium)
Contributes to the normal function of cells and energy, and helps to reduce tiredness (iron and phosphorus)

What goes in.

Certified organic coconut flesh.

What's kept out.

Preservatives and sulphites.

Did you know?

Did you know that many commercial coconut products contain sulphites? Often this substance is added to maintain food colour and prolong shelf-life. The unfortunate trade-off? Sulphites can cause adverse reactions that range from sinus issues to anaphylaxis.

Geography.

Sourced from the beautiful Solomon Islands.

Hot tip.

Toast your coconut flakes at home by giving them five minutes in a hot pan. Mix the toasted flakes with almonds and goji berries for quick (and perfectly sweet) homemade trail mix.

Flaked Coconut