Light, crisp, toasted coconut flakes that explode with deliciousness. Starring a thick layer of 85% Ecuadorian chocolate and finished with a sprinkle of hand-harvested French sea salt for good measure.
Did you know conventional chocolate bars are packed with more than nuts and nougat? Take a look at the packaging and you’ll see there’s a long list of questionable ingredients — most of which we can’t pronounce. Some of the most common offenders? High fructose corn syrup, vegetable fat, artificial colours, milk powder, preservatives and emulsifiers.
Lovingly sourced from Switzerland.
Public Service Announcement: Alter Eco have created the ultimate treat selection – minus the guilt! Focussing on health, quality, flavour and taste, they’ve amassed a loyal following of chocoholics. As a B-Corp organisation, their mission is to create a completely ethical supply chain in their business, and hopefully inspire other businesses to do the same. Their team works hard to ensure Alter Eco gives more to the world than it takes, through every single step of the process. They’ve become pioneers in compostable packaging and have even worked with cacao partners to replant the rainforests. Tracing every ingredient from soil to the bar, truffle or cluster, Alter Eco understands that life happens, but chocolate helps!