Kettle cooked in pure avocado oil for a uniquely subtle, buttery flavour and texture you won't forget. Boulder cut the chips, making them thickly cut and rippled in small batches for more flavour and better dipping. Made with premium American grown potatoes from an original family recipe and seasoned to perfection.
Artificial flavours, no preservatives and no refined sugar.
Did you know?
Made with care in Boulder, Colorado
Boulder Canyon was founded by brothers John and Mark Maggio in 1994, who together wanted to create a healthier but equally delicious snack option. The two learned the methodology of making potato chips and soon after started to create healthier options using better-for-you oils, like olive oil or avocado oil. The Boulder brand was born and the rest is history.