$34.50 $46.95 RRPMembers Save 27% Save 27%

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Plant Protein

Creamy Vanilla Tart

Combining sprouted and fermented pea protein, this creamy vanilla tart protein has a subtle vanilla flavour with a hint of sweetness. Add a powerhouse of anti-ageing adaptogens, beautifying medicinal mushrooms and probiotics with digestive enzymes, your taste buds and gut microbiome will thank you for using this blend.

The benefits.

  • Contributes to collagen formation & protection from free radical damage (vitamin C in Camu Camu)
  • Helps contribute to muscle growth and repair (protein in sprouted and fermented pea)
  • Helps keep skin hydrated and promote a radiant complexion (antioxidants in Tremella mushroom)
  • Helps balance the nervous system, improve brain function, elevate immunity and support all five major organs (Schisandra)  

What goes in.

Certified Organic Sprouted and Fermented Pea Protein, Coconut Milk Powder, Natural Vanilla Flavour, Organic Camu Camu Powder, Monk Fruit Juice Powder, Tremella Mushroom Extract, Schisandra Extract, Bamboo Silica, Guar Gum, Sunflower Lecithin, Digestive Enzymes (Protease, Amylase, Cellulase, Lactase, Lipase), Probiotic (Bacillus Coagulans)

What's kept out.

Artificial flavours, no preservatives, and no added sugar. 

Did you know?

As you age, your body produces less and lower-quality collagen, while collagen is often left out of the modern diet because it is not present in lean cuts of meat, but rather bones and connective tissue. Collagen Beauty™ is made from Type I and Type III. Type I accounts for 90% of your body’s collagen, providing structure to skin, bones, tendons, fibrous cartilage, connective tissue, and teeth. While Type III supports the structure of muscles, organs  and arteries.


Made in Australia from imported ingredients. 

Hot Tip.

Add 2 heaped tablespoons to water, almond milk or smoothies. Also amazing in baking, cereals, porridge, and protein balls.