Like a superfood... for your hair. This lemongrass and grapefruit conditioner bar is chock full of natural ingredients that deeply hydrate and repair. It’s perfect for both dry and normal hair and is safe for colour-treated hair, too.
Did you know around 80 billion shampoo and conditioner bottles are thrown away globally every year? Considering Dame Ellen McArthur has predicted that by 2050 there will be more plastic in the ocean than fish, we’re committing to shampoo and conditioner bars instead.
Handmade in Byron Bay.
This conditioner bar raises the, well, bar. It’s not only made for washing your hair — it also doubles as a healthy and eco-friendly shaving cream.
Husband and wife duo Mike and Maxine Shea are energising the Australian hemp industry from their Byron Bay farm. For them, hemp is simply the vehicle for a far greater mission: creating a sustainable future. Mike and Maxine are deeply passionate about their social and ethical responsibility to the earth, and the impact — both positive and negative — businesses can have on our planet’s resources. Throughout the production of their goods, they support regional and sustainable production, focus on eliminating waste and use only ethically sourced, organic, plant-derived ingredients. Craftsmanship and quality is valued above over-consumption and standardisation — as it should be.