$6.00 $7.50 RRPMembers Save 20% Save 20%

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White Miso Paste

Light Soybean Paste

Say no to bland food and yes to flavoursome and umami (essence of deliciousness) rich food. A mellow style of white miso, meaning but still salty. A good all-rounder and works well in soups, marinades, salad dressings and even sweet applications.

The benefits.

  • Supports optimal immune function and energy supply (iron and zinc)
  • Supports energy creation and healthy bones and teeth (manganese and phosphorus)
  • Helps keep skin and hair healthy via haemoglobin and collagen formation (copper) 

What goes in.

White rice, soy beans, salt, alcohol (less than 2%) and kōji starter. 

What's kept out.

Dairy, sugars and gluten. 

Did you know?


Made with love in Tasmania. 

Hot tip.

Miso mayonnaise (just like Kewpie but better!), miso mashed potato and miso caramel (think salted caramel flavour bomb).

Umami Pantry

Umami Pantry is all about bringing real flavour back to real food. Inspired by the power of fermentation to release unprecedented flavour and health benefits in food, they create products that can only be described as a secret weapon in the kitchen, packed full of the elusive fifth taste, umami. Umami is a Japanese word used to describe the fifth taste and it translates loosely to yummy or deliciousness, and that has to be the best way to describe the fifth taste. 100% Australian and their products are all plant-based and gluten-free. We take our social responsibility very seriously by supporting local, promoting health and wellness and using 100% sustainable packaging. If you’re looking to mix things up in your kitchen then it’s time for umami in every meal.