Stock Concentrate - Urban Forager
Natural Nourishment
Contains only 100% real, organic wholefood ingredients: vegetables, meat, herbs and spices, apple cider vinegar, olive oil and lake salt.
Something For Everyone
Gluten, dairy and soy free, and available in both meat and vegan varieties.
Versatile
Use as a delicious base for all your family-favourite dishes - soups, marinades, sauces, risottos and curries.
Fresh, Local Produce
Farm-fresh ingredients are sourced from around the WA region.
No Fillers Or Flavours
Contains no sugar, yeast extract, MSG, starches or flours.
Cooking with Urban Forager
Pastes, sauces and soups.
Rub a small amount of the stock concentrate on meat, poultry or fish, add some veggies and pop into the oven for a one-pan meal.
Dips.
Add to dips and condiments like hummus, labneh, salsa and pate for a flavour and nutrient boost.
Risottos.
Simply add three teaspoons of concentrate to three cups of boiling water to give your risottos a beautiful depth of flavour.
Marinades.
Use as a replacement for salt in homemade curry pastes and soup bases. It will help to lift all the flavours, and the herbs and vegetables will add extra seasoning.
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