Kialla Pure Foods
$7.50 RRP $6.75 Members

Available: In Stock

Organic Stoneground
Wholeground Plain Flour
1kg

Milled using the whole wheat grain, which contains the wheat's bran, germ and endosperm, resulting in a delicious, highly nutritious flour. This strong all-purpose flour is light brown in colour with a wholesome flavour and texture, making it perfect for breads, cakes and biscuits.

Rated 5.0 out of 5
Based on 3 reviews
Only 32 Available

The Benefits. 

  • Helps protect cells, supports energy creation and maintains healthy bones and teeth (manganese and phosphorus)
  • May help reduce appetite and cravings (protein and fibre)
  • Supports muscle function and energy levels (calcium)
  • Boosts your immune system and improves your ability to process information (iron)

What Goes In. 

100% Organic Wheat Grain

What’s Kept Out. 

Herbicides, fillers and preservatives.

Did You Know?

Most commercial flour crops are sprayed with glyphosate which can make its way into the flours and food products, increasing our risk of adverse health effects. Furthermore, commercial flours are heated, destroying beneficial nutrients like vitamin E, and bleached to create a pristine white flour. We’d rather the nutrients, please!

Geography.

Naturally grown and stone-milled in Central Queensland.

Hot Tip. 

Store in an airtight container and refrigerate after opening.

Nutritional Information.

Kialla Pure Foods

Kialla Pure Foods have been championing Australian grown organic grains for over 25 years. Located near Toowoomba, Queensland, in the rich alluvial soils, the company is deeply committed to supporting and encouraging organic and sustainable farming practices. The Kialla mill is certified organic and GMO-free thanks to their meticulous focus on sourcing and processing only certified GMO-free grains from organic growers, with no cross contamination from non-organic products. Their goal; to provide all Australian’s with organic and chemical-free, truly healthy grains and flours, through processes that ensure long-lasting environmental sustainability. We’re proud to have them part of our pantry.

average rating 5.0 out of 5
Based on 3 reviews
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100% of reviewers would recommend this product to a friend
Quality
Rated 5 out of 5
Value
Rated 4 out of 5
3 Reviews
Reviewed by Sophie van der G.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Flour

Yes, used it baking, tastes good

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Reviewed by Michelle C.
Verified Buyer
I recommend this product
Shopping For
Family
Usually Eating
  • Vegetarian
Rated 5 out of 5
Review posted

Very Good quality flour

The bread I made is super soft and tasty!

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Rated 4 out of 5
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Reviewed by Leone S.
Verified Buyer
I recommend this product
Shopping For
Myself
Rated 5 out of 5
Review posted

Great Flour

This flour has been making a delicious sour dough loaf, keeps the starter bubbling away nicely.

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Rated 5 out of 5
Value
Rated 5 out of 5
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