Save Up To
30% Everyday
21 Day Free Trial Cancel Anytime
These flavoursome mild curry ramen noodles are made from organic and natural ingredients. Light and easy to digest and prepared by simply adding boiling water - a healthy choice for all ramen lovers.
![](https://cdn.shopify.com/s/files/1/0113/1325/0404/files/P_P-ICONS-Live_Bec_V11_Dairy_Free.svg?99654"){kind=icon}
Organic noodles - organic wheat flour (gluten), organic buckwheat (8%), water, natural lake salt.
Soup - sunflower oil, organic curry powder (4%), natural lake salt, yeast extract, organic coconut milk, sesame paste, natural vitamin E.
Vegetable sachet - cabbage, carrot, wakame, pea, celery.
Contains: cereals contain gluten and soybean.
Dairy, eggs, nuts, onion, garlic, additives & preservatives.
Did you know your favourite grains could have more pesticide residues than other food? Sadly, some commercial growers treat their crops with high amounts of harmful chemicals that can cause everything from mild skin irritations to serious diseases. Always opt for organic grains; they’re not only free of nasties, but they bring impressive health benefits to the table, too.
Made in Taiwan
Boil 450-500ml of water, add noodles, soup & vegetables. Cook for 3 minutes and serve.
Nutritionist Choice
