Oat Bar
White Choc & Macadamia
60g
60g
Baked with wholesome Australian oats, creamy white chocolate, and crunchy macadamia nuts. Offer a perfect blend of sweetness and nutty goodness. Ideal for on-the-go or as a wholesome snack.
Out of Stock
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Heads up - in warmer weather, chocolate may melt in transition. To ensure it reaches you in perfect condition, we recommend opting for express shipping to minimise transit time. We will not refund melted chocolate if 'express' shipping hasn't been selected.
The benefits.
- Plays an important role in satiety (fat, fiber and protein in oats, prebiotic tapioca fibre, chicory root and macadamia nuts)
- May help fight cardiovascular disease and aid healthy blood pressure (polyphenols — antioxidant)
- Aids your energy creation, immune system and nervous system (copper in oats)
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Contributes to healthy bones, connective tissue, energy creation and good psychological health (manganese and magnesium in oats and macadamias)
- May improve energy and endurance while burning more calories (medium-chain triglycerides fats in coconut oil)
What goes in.
Australia Rolled Oats (40%) (gluten), organic rice syrup, organic coconut oil, coconut, white chocolate (6%) (Cocoa butter 32%), sugar, prebiotic tapioca fibre, chicory root, coconut milk powder, sunflower lecithin, natural flavour) coconut, macadamia (3%), glycerine (from coconut), and Himalayan salt.
What's kept out.
Refined sugar, egg, dairy, and preservatives.
Did you know?
Did you know conventional chocolate bars are packed with more than nuts and nougat? There’s a long list of unwanted ingredients — most of which we can’t pronounce. These include artificial colours, artificial sweeteners, emulsifiers, colours and additives. And you thought sugar was the only problem.
Geography.
Locally in regional Victoria, on Wathaurong Land
Hot tip.
An easy snack to grab before you run out the door, filling and full of nutritious ingredients. Best stored in a cool dry place below 25°C.
Nutritional Information.
Koja
Like many of us, Kate, the founder of Koja, was tired of seeing highly-processed snacks (especially the ones marketed to kids) with long ingredient lists filled with numbers, additives and preservatives. So she set about creating a range of snack bars, made locally in regional Victoria, that use quality ingredients, are low in sugar and taste delicious. Kate believes in a wholefood, plant-based way of eating, and is passionate about how the way you nourish your body can affect your emotional wellbeing.
At Koja, their health philosophy is simple - eat and enjoy real food, manage stress and look for the positives in every day. That’s definitely a philosophy we can ascribe to at P&P!