Pats Organic Snacks
Organic Coconut Rolls
100G
Light, golden wafer rolls made from certified organic, cold-pressed coconut cream and naturally gluten-free rice and cassava flour, finished with organic natural vanilla. A gently sweet vegan treat for the lunchbox or the afternoon cuppa.
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The benefits.
- A light, crisp snack built on cold-pressed coconut cream (organic coconut milk)
- Gluten-free crunch from naturally gluten-free flours (rice and cassava flour)
- Gently flavoured with natural vanilla, not artificial flavouring (organic natural vanilla flavour)
What goes in.
Coconut milk* (60%), traditional rice flour*, cassava flour*, cane sugar*, natural vanilla flavour*. *Certified organic.
What's kept out.
Gluten, dairy, egg and soy, plus artificial colours and flavours. Vegan, non-GMO and certified organic.
Did you know?
Most crispy snacks are made by extrusion, where dough is forced through a machine at high heat and pressure. Pat's rolls are made the traditional way instead: each thin wafer is rolled by hand.
Geography.
Made in Thailand.
Hot Tip
Stand a few in a scoop of coconut ice cream, or serve alongside poached pears for an easy dessert.
Nutritional Information.
Pats Organic Snacks
Rasto Organic (the parent company of Pat’s) believes good food should have a positive impact beyond the pantry. Working closely with small-scale growers across Sri Lanka, the Philippines and Indonesia, they are committed to supporting local communities while producing high-quality organic food. From investing in regenerative farming practices to using recycled and responsibly sourced packaging, every step is taken with people and the planet in mind, helping to create a more sustainable food system for the future.