Made from organic potatoes and cooked in pure extra virgin olive oil, this EVOO chips deliver a perfectly crispy bite with a rich, delicate flavour. 100% seed oil-free, with no artificial additives—just real, wholesome snacking.
![](https://cdn.shopify.com/s/files/1/0113/1325/0404/files/P_P-ICONS-Live_Bec_V11_Dairy_Free.svg?99654"){kind=icon}
Potatoes*, Extra Virgin Olive Oil*, Celtic Sea Salt.
*Certified Organic Ingredient.
No seed oils, artificial flavours, gluten, preservatives and added sugar.
Did you know extra virgin olive oil is pressed from the olive fruit, not a seed? That means it isn’t a seed oil. Sunseeker cooks these chips in certified organic extra virgin olive oil.
Made with love in Byron Bay.
What are they cooked in?
Certified organic extra virgin olive oil. There are no seed oils.
Are they vegan and gluten free?
Yes. They're made from just potatoes, extra virgin olive oil and Celtic sea salt. The potatoes and olive oil are certified organic.
Sunseeker Snacks was born from a craving for nostalgic snacks made with real, clean ingredients. They’re on a mission to redefine what it means to indulge; crafting snacks that are free from artificial additives, preservatives, refined sugars, and industrial seed oils. Just feel-good, better-for-you treats.
Their potato chips are cooked in 100% organic extra virgin olive oil and 100% organic grass-fed, finished beef tallow. Each batch is hand-cooked low and slow to keep the quality of those premium ingredients intact. The result? Crispy, flavour-packed chips that offer a wholesome twist on a classic favourite.
At Sunseeker Snacks, transparency and quality are always front and center. Every crunchy bite is a little reminder that snacks can be both tasty and nourishing.
