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Infuse your chai with a dose of turmeric and experience the Ayurvedic benefits of this golden spice. The traditional chai blend mixes warming cloves and ginger with a high-grade organic Assam black tea base.
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Black tea, cardamom, cloves, fennel seeds, ginger and turmeric.
Sugar or preservatives.
Did you know many instant chai powders have sugar as the number one ingredient? Having too much sugar in your diet can cause a range of unfavourable issues from sugar crashes to weight gain to increased risk of heart disease.
Sourced in India. Handmade in Melbourne
Cool down with an iced Golden Chai on a hot summer’s day.
Chai Walli was born in a humble home kitchen, when its founder, Uppma Virdi, started brewing Ayurvedic Indian teas. So it’s funny to think that now, the same homemade tea recipe is being brewed in kitchens all around the world. Uppma’s uniqueness is her ability to balance herbs and spices for health and happiness; a skill learned from her grandfather, an Ayurvedic doctor. All Chai Walli teas are directly and ethically sourced from small batch organic and fair trade tea farms in the Assam Valley of India, where suppliers align with Chai Walli’s values and love for Ayurvedic Indian teas – just as her Grandfather would have wanted.
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We just love this flavoursome brew with soy milk and honey in the morning. Besides it being the real deal and easy to prepare, we have found it an excellent base for adding a few of our own spices: nothing like enhance it with a little more star anise and /or a little activated turmeric. Every day is Chai day!
Has a very mice taste. First time I tried. Will buy again
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It was delicious and safe to give to my children as it is caffeine free
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I love the fresh robust flavours of this tea! I’ve been a chai fan for decades but this one is my all time favourite now.
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Wonderful tea
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