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Coconut Sugar


With a rich caramel flavour this mineral rich, low GI (35) alternative to cane sugar, is handcrafted from the sweet nectar of organic coconut blossoms. Use 1:1 sugar replacement in any recipe.

The benefits.

  • May help to boost digestive health (inulin - prebiotic)
  • Contributes to your perception, memory and mood (iron)
  • Supports a healthy immune system and aids in wound healing (zinc)

Despite coconut sugar having some vitamins and minerals compared to refined sugar, it still has the same high number of calories. If you do choose to use it, do so sparingly and in moderation because added sugars tax your liver, may cause issues like metabolic syndrome, obesity, diabetes and heart disease.

What goes in.

100% fresh certified organic coconut blossom nectar.

Did you know?

Coconut sugar is also called coconut palm sugar. It’s made from coconut blossom nectar, which is the sugary circulating fluid of the coconut plant. It is often confused with palm sugar, which is similar but made from a different type of palm tree.


Handmade at the source in the Solomon Islands

Hot tip.

Simply use as a 1:1 sugar replacement in any recipe. Ideal for baking and beverages.


All Niulife coconut products are made from sustainably sourced, organic wholefood ingredients. But that’s not nearly the best part. They’re also 100% village-produced. Niulife equips locals in some of the world's poorest remote coastal communities with the knowledge and tools to own and operate their own small business. And not only does Niulife buy every drop of oil that the villagers produce (so long as it meets their strict quality standards) but they give 100% of the profits from sales back to the village via the DME® Village for Life™ Empowerment programs. Niulife is an apt name for a business that’s truly changing lives.