Bars | Chips
Protein Bar
Protein Bar
Koja
$4.50 RRP $3.90 Members

Available: In Stock

Protein Bar
Choc Hazelnut
45g

Crafted to perfection with smooth hazelnut and decadent dairy-free chocolate, it's simply irresistible. Coated in dairy-free dark chocolate, perfect for an afternoon pick-me-up or a post-workout wind down, fueling you with protein and satisfying your taste buds.

The benefits.

    • Promotes healthy digestion and gut health (fibre in nuts and psyllium husk)
    • May contribute to a healthy heart and stable blood pressure (flavonoids — antioxidant in cacao))
    • Assists in keeping your heart healthy and is a rich source of energy (monounsaturated fats in nuts)
    • Contributes to healthy bones, connective tissue and energy creation (manganese and magnesium in cacao and nuts)
    • Helps keep skin and hair healthy via haemoglobin and collagen formation (copper in nuts)

    What goes in.

    Nuts 29% (peanuts, hazelnut 9%), brown rice syrup, dark chocolate 25% (cocoa mass and cocoa butter 55%, sugar, soy lecithin, natural flavour), protein blend 13% (pea protein isolate, soy protein crisps [isolated soy protein, tapioca starch, salt]), cocoa butter, cocoa powder, himalayan salt, natural flavour.

    What's kept out?

    Refined sugar, gluten and preservatives.

    Did you know?

    Did you know most of the commercially made, so-called ‘healthy’ snack bars are loaded with as much sugar as a chocolate bar? Having too much sugar in your diet can cause a range of unfavourable issues from sugar crashes and weight gain to increased risk of heart disease.

    Geography.

    Locally made in regional Victoria, on Wathaurong Land.

    Hot tip.

    An easy snack to grab before you run out the door, filling and full of nutritious ingredients. Best stored in a cool dry place below 25°C.

    Nutritional Information.

    Koja

    Like many of us, Kate, the founder of Koja, was tired of seeing highly-processed snacks (especially the ones marketed to kids) with long ingredient lists filled with numbers, additives and preservatives. So she set about creating a range of snack bars, made locally in regional Victoria, that use quality ingredients, are low in sugar and taste delicious. Kate believes in a wholefood, plant-based way of eating, and is passionate about how the way you nourish your body can affect your emotional wellbeing.

     

    At Koja, their health philosophy is simple - eat and enjoy real food, manage stress and look for the positives in every day. That’s definitely a philosophy we can ascribe to at P&P!