Natural Evolution
$13.95 RRP $12.80 Members

Available: In Stock

Gold Sweet Potato Flour
Gluten Free

With a wholesome, earthy flavour, this is the perfect gluten free flour alternative that can be used in baking or to thicken soups and stews.

The benefits.

  • Promotes healthy digestion and gut health (fibre) 
  • Assists in protecting cells and supports the immune system (vitamin C)
  • Contributes to your vision and immune system (vitamin A)
  • Helps to maintain bone, nerve, and immune system function (copper and manganese) 
  • Helps with heart function, energy creation and supports your mental and emotional state (vitamin B5 and B6)

What goes in.

100% Aussie-grown gold sweet potatoes. 

What's kept out.

Gluten, dairy, synthetics, fillers, artificial colours, sugars, flavours and preservatives.

Did you know?

Most commercial flour crops are sprayed with glyphosate which can make its way into the flours and food products, increasing our risk of adverse health effects. Furthermore, commercial flours are heated, destroying beneficial nutrients like vitamin E, and bleached to create a pristine white flour. We’d rather the nutrients, please!.


Sustainably grown in Tropical Queensland.

Hot tip.

Add to your baking of bread, cakes, biscuits, pasta, thickening soups, stews, gravy or even to your smoothie.

Nutrition Information.

Natural Evolution

This is a company that you can truly go bananas for! Second generation farmer Rob’s family were among the largest banana growers in Australia, specialising in a variety called Lady Fingers. Keen to eliminate food waste, he soon saw potential in the tonnes of imperfect green bananas thrown out every week due to their rejection by supermarkets. These little green wonders however, are one of the highest sources of resistant starch, which is excellent for nurturing gut health.


From producing and selling out of small batches of banana flour to receiving a grant in 2014 to build the world’s first pharmaceutical grade banana factory, Rob has become a revolutionary in the world of sustainable and innovative farming. The range now also includes baking mixes and health powders, and everything is gluten and dairy free, with absolutely no additives or preservatives.