$3.90 RRP $3.30 Members

Available: In Stock

Oat Bar
White Choc & Macadamia

Baked with wholesome Australian oats, creamy white chocolate, and crunchy macadamia nuts. Offer a perfect blend of sweetness and nutty goodness. Ideal for on-the-go or as a wholesome snack.


Heads up - in warmer weather, chocolate may melt in transition. To ensure it reaches you in perfect condition, we recommend opting for express shipping to minimise transit time. We will not refund melted chocolate if 'express' shipping hasn't been selected. 

The benefits.

  • Plays an important role in satiety (fat, fiber and protein in oats, prebiotic tapioca fibre, chicory root and macadamia nuts)
  • May help fight cardiovascular disease and aid healthy blood pressure (polyphenols — antioxidant)
  • Aids your energy creation, immune system and nervous system (copper in oats)
  • Contributes to healthy bones, connective tissue, energy creation and good psychological health (manganese and magnesium in oats and macadamias)
  • May improve energy and endurance while burning more calories (medium-chain triglycerides fats in coconut oil)

What goes in.

Australia oats, organic rice syrup, coconut oil, white chocolate (Cocoa butter 32%, sugar prebiotic tapioca fibre, chicory root, coconut milk powder, sunflower lecithin, natural flavour) coconut, macadamia (3%), glycerine (from coconut), and Himalayan salt.

What's kept out.

Refined sugar, gluten, egg, dairy, and preservatives.

Did you know?

Did you know conventional chocolate bars are packed with more than nuts and nougat? There’s a long list of unwanted ingredients — most of which we can’t pronounce. These include artificial colours, artificial sweeteners, emulsifiers, colours and additives. And you thought sugar was the only problem.


Locally in regional Victoria, on Wathaurong Land

Hot tip.

An easy snack to grab before you run out the door, filling and full of nutritious ingredients. Best stored in a cool dry place below 25°C.

Nutritional Information.


Tired of seeing so many excessively processed foods available, and constantly finding products that appeared healthy but as soon as you read the ingredient list you were hit with numbers, fillers, preservatives and other nasties. Kate Johannson wanted it to stop. Her philosophy is that we need to return to eating wholefoods and mostly plant-based – what she calls "Making healthy simple."


Kate is also interested in the connection between our health and how we live our lives, truly believing that we need to be physically healthy in order to be happy and emotionally healthy.

KOJA’s snack range is based on maximum nutrient density, plant-based foods that are delicious, simple and easy to add to your day.