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Traditional salami sticks but with a healthy twist. KOOEE goes back to basics and makes a brand new guilt-free snack, using only the best quality ingredients that you can trust and feel good about giving your family.
Out of Stock
Australian organic grass-fed beef (94%), sea salt, honey, black pepper, acerola cherry juice powder, cultured swiss chard powder, tomato powder, garlic powder, onion powder, organic beetroot powder, paprika, basil flakes, antioxidant (rosemary extract), culture, edible collagen casing.
Preservatives, dairy, gluten, soy, nitrates and sugar.
Did you know that most commercial meat snacks on the market are made with mystery ingredients and artificial flavours? KOOEE jerky and sticks are made differently. They are all gluten-free, soy-free and packed with protein – made with only honest, natural ingredients – and nothing else.
Lovingly made in Tasmania.
KOOEE! is here to make the healthiest and tastiest high protein snacks in Australia. Crafted with only the finest, ethically-raised meats, KOOEE! products are also gluten-free, soy-free and packed with protein. They believe it’s what’s inside the bag that counts. That’s why KOOEE! uses honest, natural ingredients - and nothing else. The result is a high-protein, guilt-free snack that will naturally fuel you and your family’s adventures. KOOEE! proudly supports the local community in Tasmania where they create factory jobs and give back to the people that supported them from the get-go.
