This premium balsamic vinegar gets it rich, complex and sweet flavour from a traditional aging process, perfected by Balsamic masters in Modena, Italy. Taste aside, it’s bursting with antioxidants and probiotics.
Can help with infections (antimicrobial compounds)
Helps to improve complexion (acetic acid and antioxidants)
Aids digestion and assists satiety (acetic acid)
Helps maintain or lower cholesterol (antioxidants)
What goes in.
Organic wine grapes and seed vinegar.
What's kept out.
Did you know?
Did you know balsamic vinegar needs to be stored in a cool, dark place, away from heat and light? Just like it’s red wine and apple cider cousins, keeping balsamic vinegar in a pantry or kitchen cupboard will ensure it doesn’t quickly lose its flavour or quality.
Aged and bottled in the heart of Modena, Italy.
Balsamic vinegar can be sweet, too. Drizzle over fresh strawberries or create a balsamic-soaked strawberry and ricotta dessert.
Picture it: Melbourne. The 1970’s. A group of people living an alternate lifestyle make a pact to follow the macrobiotic way of life. Who knew that decades later, their commitment would become Australia’s leading supplier of high quality, organic traditional foods? Spiral Foods believe wholesome food is a basic human right. This philosophy is evident through their range of pantry goods, inspired by worldly cuisines. Over the decades, our eating patterns and food trends have evolved, yet Spiral Foods has stayed true to its roots. We’ll think you’ll be able to taste the difference.