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Sun Flour

Flour
250g

Australia's first Sun Flour is made from the 'cake' after oil extraction and can be sed to add colour, texture and a subtle nutty flavour to baked goods. Sprinkle some on your cereal or fruit and yoghurt, add to smoothies or as a substitute for bread crumbs. Plus, it has a massive 46% protein.

The benefits.

  • Helps to protect cells from free radical damage (vitamin E - antioxidant)
  • Helps with cognitive function and immune function (selenium)
  • Protects bone structure and joint health (magnesium)
  • Plays an important role in satiety (fat, fibre, and protein)

What goes in.

Roasted sunflowers.

What's kept out.

Preservatives, pesticides, and sugar.

Did you know?

Did you know that most seeds are grown on commercial farms using synthetic fertilisers and harsh pesticides? Seed plants must be left in the field for as long as possible, to allow the seeds to reach maturity before they’re harvested. But with more time, comes a higher risk of pests and disease, so farmers often rely on these chemicals to keep them at bay.

Geography.

Sourced from North East Victoria and Northern Tasmania

Hot tip.

Substitute approximately 1/3 of a cup of regular flour for the meal in any regular recipe and taste the difference. Great for cakes, bread, biscuits, and pizza bases. Sprinkle a teaspoon over your morning porridge or muesli for the nutty goodness to start your day. 

Pepo Farms

Established in 2002, Australian Pumpkin Seed Company is a family owned and operated company with all profits retained and used for continual growth and improvement. They are the first and only producers of pumpkin seeds in Australia and they're proud to be a farm to plate company that produces pumpkin seeds for eating and a range of other seeds, nuts, oils and flours. They practice sustainable farming using organic and biodynamic practices, which involves their team working with agronomists to constantly look for natural ways to enrich the soil. The use of cover crops and other means such as carbon capture allow us to go beyond simply not using any herbicides or pesticides.