The salty caramel goodness combined with the sweetness of mulberries and mesquite make this a true treat for your taste buds. As for your insides, every bar is packed with nourishing and brain-loving organic nuts and seeds - raw, gluten and dairy-free.
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Helps regulates blood pressure and blood sugar levels (magnesium in seeds, cashews and mesquite)
Promotes a healthy heart (monounsaturated fats in cacao, coconut, nuts and seeds)
Can assist with colon health due to resistant starch (non-digestible fibre in buckwheat)
Helps with feeling satiated (fibre, fats and protein in seeds, cacao, nuts and mesquite)
Contains: sesame seeds, tree nuts. May be present: peanuts.
What's kept out.
Added sugars, artificial colours and preservatives.
Did you know?
Did you know most of the commercially made, so-called ‘healthy’ snack bars are loaded with as much sugar as a chocolate bar? Having too much sugar in your diet can cause a range of unfavourable issues from sugar crashes and weight gain to increased risk of heart disease.
Handmade with love in Byron Bay, New South Wales.
The Daily Bar
Before the folks at The Daily Bar were the folks at The Daily Bar, they were just like any of us: tired of eating so-called healthy snacks that were sneakily filled with dates, processed protein powders and other preservatives. So they set out to make a range of organic and natural treats that spoil our taste buds without spoiling our health, or our planet. Think decadent snack bars that are 100% natural, 100% organic and 100% guilt-free. Their boxes are recycled and printed with non-toxic vegetable inks, and their inner wrapper is completely biodegradable, so you can pop it in your compost. The Daily Bar’s mission is to tread lightly on the earth, leaving the smallest carbon footprint possible. They want to be as kind to mother nature as she is to us.