Cooking | Baking
Almond Flour
Almond Flour
The Almond Farmer
$7.80 RRP $7.40 Members

Available: In Stock

Almond Flour
Gluten Free
200g

With a sweet, delicate flavour, this flour is made from sustainably grown, pesticide-free blanched almonds. Fantastic as a wheat replacement in baked goods, you’ll be whipping up gluten free cakes, muffins and breads in no time.

Rated 5.0 out of 5
Based on 2 reviews
Only 28 Available

The benefits.

  • Promotes brain and heart health, and is a rich source of energy (monounsaturated fats)
  • Helps protect cells from oxidative damage (vitamin E - antioxidant)
  • Contributes to a healthy heart and stable blood pressure (flavonoids — antioxidant)
  • Helps with metabolism of fats, proteins and sugar, and energy creation (vitamin B2 and B7)

What goes in.

100% natural almond flour.

What's kept out.

Peanut, dairy, gluten, insecticide, additives, preservatives and GMO.

Did you know?

Did you know that many commercial almond meal products are blanched before milling? In a nutshell, this means the husk or skin has been removed, taking with it the important nutrients. You can spot a natural, unblanched almond meal by the speckles of husk.

Geography.

Sustainably grown in Taylorville, South Australia.

Hot tip.

Gluten-free? Thanks to almond flour, you can have your cake and eat it, too. Try substituting standard wheat flour for this creamy meal when whipping up cakes, biscuits and pastries.

The Almond Farmer

Dennis and Pam Casaretto, together with son Jarrad, are nuts about all things almond! After first growing almonds on their property, they decided, in 2003, to start a full time commercial farming operation to share the health benefits and versatility of almonds. They now grow, hand sort, carefully select and process the almonds on their farm located in South Australia’s Taylorville, on the iconic Murray River. Equally passionate about sustainable farming and protecting the environment, they focus on permaculture practices (such as using spiders rather than insecticides to manage pests) and use biodegradable and recyclable materials for some of their packaging. 

With the ideal climate for producing high-quality, tasty almonds, the family is proud to offer premium farm-fresh products to Aussie pantries.

 

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average rating 5.0 out of 5
Based on 2 reviews
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100% of reviewers would recommend this product to a friend
Quality
Rated 5 out of 5
Value
Rated 5 out of 5
2 Reviews
Reviewed by Natalie T.
Verified Buyer
I recommend this product
Shopping For
Myself
Usually Eating
  • Vegetarian
  • Organic
  • Low GI
Rated 5 out of 5
Review posted

Love this brand

This brand is the best ever.

All the products are absolutely exceptional.

Taste amazing, real and at a great price.

Buy these products every shop.

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Rated 5 out of 5
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Part&Parcel

Thanks so much for the lovely review, Natalie. We're absolutely thrilled that you love the brand - gotta love local almond flour. It means the world to us that you find them exceptional in taste, real quality and great value - and that you're buying them every shop! Really appreciate you taking the time to share this :)

Reviewed by Mary D.
Verified Buyer
I recommend this product
Shopping For
Family
Usually Eating
  • Organic
  • Sugar-Free
  • Low GI
  • Dairy-free
  • Vegetarian
Rated 5 out of 5
Review posted

Aussie grown almonds

How can you go past a locally grown food? Buy Australian, support our farmers.

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Rated 5 out of 5
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