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    Meet The Ladies Behind Baby Food Bible

    July 16, 2024
    Meet The Ladies Behind Baby Food Bible

    Meet The Ladies Behind Baby Food Bible

    Baby Food Bible, otherwise known as BABLE, was started by Clinical Nutritionist Julia Tellidis and Baby Nutrition Consultant Lauren Skora.

    With their combined knowledge of the intricacies, joys and frustration of feeding babies, they started creating recipes that focused not just on the “what” to feed little ones, but also on the “how” - to ensure that they are being supported and encouraged to become adventurous and intuitive eaters.

    Find inspiration, great tips, recipes and advice from Julia and Lauren on how to feed the smallest members of your family here.

     

    BABLE’s Brand New Book

    Meet The Ladies Behind Baby Food Bible

     

    The BABLE ladies have just launched their incredible new book!

    ‘Baby Food Bible’ is the go-to guide for feeding your baby from the very first bite to toddlerhood and beyond.

    This book will guide you through everything you need to know about starting solids, and support you on your journey to feed the whole family in the most nutritionally considered ways.

    With over 100+ recipes, the book is underpinned by the principle of ‘food is medicine’. From breakfast to pram pleasers, lunchboxes, easy dinners and even sweets, this book will show you how to create adventurous eaters from the very beginning, while also ensuring you can still get those greens into even the fussiest of kids.

    Baby Food Bible can be found in all major book retailers across the country or you can also get your copy here.

    Buy Now

    Coco Pop Crackle

    A healthy and delicious spin on a childhood classic. These crackles take just minutes to whip up, are super easy and fun to make with your little ones, and are loved by the whole family.
     
    Age: 18months +
    Contains honey (not for under 12mo)
    Freezer Friendly 
     
    Meet The Ladies Behind Baby Food Bible

    Ingredients:

    • - 1/2 cup coconut oil
    • - 2 tbs honey (maple syrup works too)
    • - 2 tbs raw carob powder
    • - 2 cups puffed rice 
    • - 4 tbs hemp seeds

    Method:

    1.  In a pot melt the coconut oil, then add honey and raw cacao and stir until melted.
    2.  In a bowl add your rice puffs and hemp seeds, mix together then add your wet mixture in and combine well.
    3.  In your moulds of choice (we use muffin moulds but a loaf tin would work well too), divide the mixture up and press down well (these made 12 small ‘muffins’).
    4.  Set in freezer for at least 30 mins.
    ENJOY!⁠
     
    Recipe by Clinical Nutritionist Julia Tellidis, and Baby Nutrition Consultant Lauren Skora

    Shop Bable Coco Pop Crackle

    Meet The Ladies Behind Baby Food Bible

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