Rosita
$74.95 RRP $66.00 Members

Available: Translation missing: en.product.general.out_of_stock

Cod Liver Oil
Premium Extra Virgin
150 ml

Sustainably produced and handcrafted, through cold-process method preserves the valuable nutrients. A sustainable and natural source of pure fatty nutrients. It contains omega-3 fatty acids, that boost your health and consciousness with their anti-inflammatory properties.

Out of Stock

The benefits.

  • Supports the immune system, muscles and bones (vitamin D)
  • Helps with heart and brain health and may lower risk of stroke (omega—3 fatty acid)
  • Helps maintain healthy joint and muscle function (omega—3 fatty acid)
  • May help reduce inflammation (monounsaturated fats)
  • Helps smooth and soothe dry and irritated skin (monounsaturated fats)

What goes in.

Wild & Raw Extra Virgin Cod Liver Oil (fish). Antioxidants (traces of rosemary extract & non-GMO natural mixed tocopherols).

What's kept out.

Artificial colours, flavourings, preservatives, soy. Gluten and dairy free.

Did you know?

Blue Ice™ Fermented Cod Liver Oil is a traditionally prepared, sacred food. The fresh livers of wild-caught Arctic cod are lacto-fermented and cold-processed, resulting in a pure, raw and truly nourishing nutritional powerhouse. Cod liver oil provides ample amounts of the fat-soluble vitamins A and D in their most readily absorbed forms, and the inflammation-reducing and brain and nervous system supporting omega 3 fatty acids, EPA and DHA.

Geography.

Finely crafted from the crystal clear, pure waters of the Norwegian fjords.

Hot tip.

1) Babies over 6 months: ¼ ml

2) Kids under 12 years: ½ ml (1 cap)
3) Teenagers: 1- 2 mls (1 - 2 caps)
4) Adults: 2 - 4 mls (2 - 4 caps)

Nutritional information.

    Rosita

    “The purity of the ocean straight to your spoon”. 

     

    The Rosita family comes from a long line of Norwegian fishermen who would set to sea in small open rowing boats to hand-catch fresh cod and ratfish. They sustainably source wild cod and ratfish from the remote coast of Northern Norway to deliver the purest fish liver oil in the world. Their life’s work is to support the healing and health of families around the world with the rich and unique nutrients in our fresh, raw fish liver oils. 

     

    Committed to contributing to a healthier future for both people and the planet, working as closely as we can to nature - which means their oils are wild-caught, and crafted using an ancient, natural method that requires no damaging heat or machinery. This ensures they have an exceptionally rich nutrient profile, and that the delicate fatty acids and naturally-occuring vitamins remain robust and intact.