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Helps to minimise the body’s stress response, reduce cortisol, promote restorative sleep, calm the mind and support healthy ageing.
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Withania somnifera (ashwagandha).
Non-active ingredients • phyllostachys nigra (bamboo extract) 15mg , ipomoea batatas (organic sweet potato) 15mg, purified water, hypromellose (vegetable capsules).
Additives, heavy metals, pesticides, alfatoxins and more. Tinctures with flavouring and alcohol or blends full of sugar and caffeine.
Did you know chemical disinfectants, such as chlorine, are often used to sterilise commercial mushroom sheds and harvesting equipment between growing cycles? These chemicals can leave harmful residue behind, increasing the risk of contaminating our mushrooms.
Sustainably sourced from the wild, pristine mountain regions of Northeast China, and carefully packed in Australia.
Adults, take 1 capsule daily, or as directed by your healthcare practitioner.
Take before bed for a restful night's sleep.
Sourcing
SuperFeast's Ashwagandha is sourced from Northern India, where it is grown in optimal conditions for maximum potency and efficacy. it is harvested at around one year of age. It takes 6-9 months for it to reach its maturity for harvest.
Extraction
Using a meticulous water extraction process to ensure that our organic ashwagandha retains its full spectrum of beneficial compounds, allowing you to experience the herb's true power.
Non-irradiated
SuperFeast's ingredients are pure with no flavours or fillers.
Independently Tested
Super Feast use organic ingredients and producing the capsules in TGA facilities in Australia, adhering to the highest standards of quality and purity.
A deep passion for Daoist Tonic herbalism (which is the ancient Chinese practice of using powerful herbs to promote longevity), and a wicked sense of humour may not seem to go hand in hand but that’s exactly what you’ll get with SuperFeast founder and self-confessed health nerd, Mason Taylor. From humble beginnings in 2011 in his mum’s garage (whose stroke later became the driving force for Mason to develop products that prevent illness and degeneration), SuperFeast has developed into an amazing company that offers a range of medicinal mushrooms, adaptogens and herbs to customers worldwide.
Proudly 100% family-owned and operated, Mason and his wife Tahnee are passionate about educating people on the power of nature for guidance and healing. With products of the highest quality and purity, they work closely with small-batch local farmers and foragers who have a deep connection to Dì Dào (地道) sourcing (meaning the herbs are sourced from their spiritual homeland). Embrace an empowered approach to your health with Superfeast.
