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Indulge your mornings with a satisfying blend of smooth organic oats, naturally sweet sulphite-free apricots, juicy sultanas, and crunchy almonds. Finished with buckwheat and golden linseed, this delivers a delicious crunch and lasting energy.
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Certified organic rolled oats, biodynamic sultanas, certified organic currants, certified organic almonds, certified organic dried apricots, certified organic rolled gold linseed, and certified organic buckwheat kernels.
Refined sugars, sulphite, oils, chemical traces and GMO ingredients.
Did you know that many commercial almond meal products are blanched before milling? In a nutshell, this means the husk or skin has been removed, taking with it the important nutrients. You can spot a natural, unblanched almond meal by the speckles of husk.
Lovingly made in Torquay, Victoria.
Great with fresh fruit, yoghurt and milk.
Making good bread, from the ground up. Zeally Bay was Victoria’s first certified organic makers of sourdough bread. But they do so much more than just make good bread. They support regenerative agriculture, by sourcing their ingredients from certified biodynamic and organic Australian farmers. They optimise the nutritional benefits of their ingredients by sprouting and fermenting their grains and flours, using their own original 35-year old leaven to ensure maximum digestibility. And, with a deep understanding and respect for their craft, after 35 years they still make every single loaf by hand from their family owned and operated bakery in Torquay.
