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A nutrient rich, high in fibre, ancient superfood sweetener perfect for smoothies and baking. With a naturally sweet, full bodied aromatic caramel and malt flavour, this Australian grown organic carob powder is nutritious and delicious. Use one for one as a substitute to cocoa powder in baking, milk or smoothies.
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100% organic carob.
Sugar, glucose syrup and vegetable fat.
Did you know conventional chocolate bars are packed with more than nuts and nougat? There’s a long list of nasties — most of which we can’t pronounce. These include artificial colours, artificial sweeteners, emulsifiers, colours and additives. And you thought sugar was the only problem.
Farmed and made in Port Elliot, South Australia.
• Sprinkle on your cereal or yoghurt.
• Make Carob flavoured pancakes, slices and protein balls.
• Use in place of icing when dusting over cakes.
Established in 1997...
