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This unique bee's blend has a flavour of Tropical Fruits & Musk with an Apple Freshness. The Raw Honey hives follow the flowering cycles from river beds to peppermints, collecting the best quality honey there is. It’s then premium cold extracted, creating a unique ‘bees blend’.
Out of Stock
Raw honey.
Strength (depth): 1/5
Sweetness: 2/5
Water, fillers and additives.
Did you know many cheaper alternatives of honey are swimming with fillers and additives? Water is often added to dilute it, and glucose and other cheap sugars are occasionally mixed in to make it taste sweeter. While Raw Honey is pure, it’s important to remember that all honey is high in natural sugar and therefore may affect blood sugar levels.
The Grey Box sourced in the Rushworth State Forest in Northern Victoria and the White Mallee in the Annuello Flora & Fauna Reserve in North-West Victoria.
Having trouble sleeping? Try this cocktail: 2 tablespoons of apple cider vinegar and 1 tablespoon honey, stirred into 1 cup of hot water. Sip and slumber.
Deep in Victoria’s Strathbogie Ranges, on the lush Tablelands, Raw Honey founders Andrew and Moss have been quite the busy bees. While managing their 700 beehives, they developed a knack for Eucalypt honey production. Raw Honey is certified by AusQual; a certification for organic and biodynamic produce. The guys have gone above and beyond, creating a completely off-grid processing facility, powered by solar and with rainwater harvested from their roof. But best of all, the bees are cared for at all times. Andrew and Moss place them where there is sufficient nectar and pollen availability, and they’re given regular clean drinking water. The honey is then harvested ethically, and packaged up ready for our morning smoothies and oats.
Excellent substitute for REAL SWEET. NOT Synthetic.... Ultra Processed Food....REAL FOOD!
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Best honey we've ever tasted
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This honey tastes so beautiful, highly recommend! It goes really well with toasted sourdough and butter.
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Such an amazing addition to my breakfast, from on top of sourdough, or in my lemon honey tea, it always hits the spot.
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I never knew honey could taste this good.
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