Better than Nutella
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With a rich, chocolatey flavour and naturally sweetened with coconut sugar, this healthified old-school favourite contains magnesium and antioxidant-rich cacao powder. A favourite on toast / crackers, or use as an icing on top of cakes and muffins.
Organic roasted hazelnuts [30%], organic cashews (30%) organic coconut sugar, organic coconut oil, organic cocoa powder [7%], organic raw cacao powder [5%] and vanilla bean powder.
Allegerns: Hazelnuts & Cashews
May contain: other tree nuts and peanuts from processing line.
Preservatives, pesticides and refined sugar.
Did you know many commercially produced seed butters contain more than humble seeds? High amounts of sugar and salt are often added to alter the taste, but can bring with them a higher risk of diabetes, insulin resistance, water gain and high blood pressure.
Lovingly made in Australia.
Separation of natural oils may occur, simply give the seed butter a good stir before serving.

Food to Nourish makes nutrient dense organic wholefood products. It’s the result of a nutritionist and an artist uniting to provide healthy gluten-free foods. Danielle Minnebo is the mastermind behind the product creations. Danielle’s nutrition background allows her to make products that both taste good and are made with quality wholefood ingredients. And no product leaves her kitchen until she’s perfected the recipe! Natasja Jirwander is the creative genius who draws all of the product labels by hand - inspired by the beautiful organic ingredients inside. The result is delicious wholefoods that nourish inside and out.
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