A favourite of South American cuisine, this earthy-tasting staple will nourish your body while packing a clean protein punch. Black beans are simple, flavoursome, and loaded with natural goodness. Olé!
Protects bone structure and joint health (calcium and magnesium)
Helps to build muscle (protein)
Helps blood cell formation and function (iron)
Assists in digestive health and healthy weight maintenance (fibre)
What goes in.
Certified organic black beans, water.
What's kept out.
BPA, salt and preservatives.
Did you know?
Did you know there’s an ugly list of things associated with BPA? This includes a higher risk of certain cancers, reduced fertility, diabetes and birth defects. It’s so dangerous, it’s now been banned in the USA for use in baby bottles.
Grown with love in Italy.
A must for Mexican night, and perfect in soups, stews, salads and dips.
Meet Ceres Organics. What began as New Zealand’s first urban organic vegetable co-op is now a one-stop-shop for natural cooking and snacking essentials. Expect a dynamic range of pasta, canned goods, rice crackers and flours, all ethically produced with organic or biodynamic methods in mind. But Ceres Organics’ goodness goes far beyond the food. They’ve proudly created an ecologically and socially responsible distribution chain. Tick. They regularly contribute to the well-being of over 2000 children and their families in Peru. Tick. And they are the first New Zealand company to become EcoSocial certified for their commitment to organic fair trade. Tick, tick, tick.