These creamy organic cashews are long-soaked and long-dried, ensuring every handful is packed with equal amounts of flavour and nutrients. This activation process means more crunch, more protein, and more essential vitamins and minerals.
Helps keep skin and hair healthy via haemoglobin and collagen formation (copper)
Assists in keeping your heart healthy and is a rich source of energy (monounsaturated fats)
Helps protect cells from damage and supports energy creation (manganese and phosphorus)
Protects bone structure and joint health, reduces tiredness and fatigue (magnesium and iron)
What goes in.
Organic cashews, raw Australian salt.
What's kept out.
Preservatives, pesticides and sugar.
Did you know?
Did you know that raw nuts contain phytic acid and enzyme inhibitors that reduce their bioavailability? Excessive use of raw nuts can cause feelings of heaviness, bloating and nausea. Activation of nuts through soaking and drying reduces these uncomfortable gastrointestinal issues.
Sustainably produced in Byron Bay, Grown in Vietnam.
Cashews are naturally high in the amino acid tryptophan, which is commonly referred to as ‘nature’s antidepressant’. It’s believed two handfuls per day will give you enough tryptophan to elevate your mood.
2Die4 Live Foods
2Die4 Live Foods is Australia’s original activated nut company, and they have one very important golden rule: no compromises. This is something that filters through every single part of their Byron Bay business. All ingredients are premium quality and 100% certified organic. They’ve developed a world-class soaking and dehydration facility so their nuts not only taste delicious, but are much easier to digest. They pride themselves on being incredibly sustainable, implementing solar technology and investing in custom dehydrators that minimise waste and reduce the company’s carbon footprint. On top of all that, they employ a diverse bunch of local people to bring their products to life, and constantly support flexible work arrangements.