Crunchy Chilli Oil
Extra Hot | No Seed Oils
180ml
180ml
Infused with Shiitake mushroom and other natural ingredients in 100% mild olive oil to bring you guilt free, umami bomb chilli oil with crunchy bits. Not your average chilli oil.
The benefits.
- Olive Oil helps with normal functioning of your heart and blood cholesterol levels (Omega 3 ALA)
- Olive Oil may be effective against bacteria that can cause stomach ulcers (antibacterial properties)
- Antioxidants included in chilli flakes aid in the body's battle against oxidative stress and support general health.
- Chilli Flakes are high in vitamins A, C, B-6, E, magnesium, iron, and potassium
What goes in.
Mild olive oil, chilli flakes, gochugaru, chilli powder, paprika, bay leaf, shiitake mushroom, spring onion, onion, powder, garlic powder, garlic, ginger, fried shallots, gluten free soy sauce, nutritional yeast, pure coconut sugar and sesame seeds.
What's kept out.
MSG, gluten, dairy, preservatives.
Did you know?
Commercially produced chilli oils usually contain cheap and nasty industrial seed oils, commonly in the form of canola oil or sunflower oil, which are high in highly unstable omega-6 polyunsaturated fats. When these fats come into contact with oxygen, heat and light, toxic chemicals called free radicals are formed, causing inflammation, damage to our cells and wreak havoc on our health.
Geography.
Carefully handcrafted in Sydney, Australia.
Hot Tip.
Pairs perfectly with; eggs, dumplings, noodles, stir-fry veggies, rice dishes, meat, pasta, pizza and so much more!
Nutritional Information
Soka Pantry Co.
A Sydney-based husband & wife team who loves food, cooking and sharing meals with our family and friends. With a long history of working in high-end hospitality venues, being around food was a big part of their lives to the point where we travelled around the world in pursuit of authentic food experiences.
Coming from Asian and Middle Eastern Backgrounds, Sophia and Kaan appreciate the range of flavours that the World has to offer. Soka Pantry Co. creates authentic quality pantry staples that we love making and eating and are proud to share. They started seriously making their own batch of chilli oil when they weren't completely sold on store-bought jars, they were infused in vegetable or canola with MSG. And they LOOOVE olive oil and couldn't find any brands that were made with olive oil, so they crafted their own! Gotta love that.
