Cans | Fish
Coconut Cream
Coconut Cream
Topwil
$4.05

Available: Translation missing: en.product.general.out_of_stock

Coconut Cream
Organic
400ml

Made from organically grown coconuts in Sri Lanka, this rich and creamy organic coconut cream delivers a smooth texture and naturally fresh flavour. Free from additives, preservatives, gluten, and dairy, it's perfect for curries, desserts, smoothies, baking, and creating indulgent dairy-free recipes.

Out of Stock

The benefits.

  • Promotes healthy digestion and gut health (fibre)
  • Helps with cellular function and metabolism (vitamin B1, B3 and B6)
  • Helps to protect your body’s cells from free radical damage (vitamin E - antioxidant and selenium)
  • Helps to kill harmful pathogens like bacteria, viruses and fungi (lauric acid)

What goes in.

Organic coconut extract and purified water.

What's kept out.

additives, preservatives, artificial colours, artificial flavours, thickeners, gums, or GMOs.

Did you know?

Because it contains a higher proportion of coconut extract than coconut milk, Topwil Organic Coconut Cream creates a naturally thicker and creamier consistency without the need for stabilisers or emulsifiers. This makes it ideal for adding richness to both sweet and savoury recipes while keeping the ingredient list beautifully simple. 

Geography.

Grown and pressed in Sri Lanka.

Hot tip.

For an extra creamy texture, refrigerate the unopened can for several hours before use. The thick coconut cream can then be spooned into whipped toppings, dairy-free desserts, or creamy curries, while the separated liquid can be added to smoothies, soups, or sauces to reduce waste. 

Nutritional Information.



Topwil