A deliciously textured and rich-flavoured spread made from nothing but lightly roasted organic almonds and a sprinkle of sea salt. Naturally, every jar is packed to the brim with nutrients, protein and fibre.
Promotes brain and heart health, and is a rich source of energy (monounsaturated fats)
Helps protect cells from oxidative damage (vitamin E - antioxidant)
May contribute to a healthy heart and stable blood pressure (flavonoids — antioxidant)
Helps with metabolism of fats, proteins and sugar, and energy creation (vitamin B2 and B7)
What goes in.
Certified organic almonds, sea salt.
What's kept out.
Sugar and vegetable oils.
Did you know?
Did you know many commercially produced nut butters contain more than humble nuts? High amounts of sugar and salt are often added to alter the taste, but can bring with them a higher risk of diabetes, insulin resistance, water gain and high blood pressure.
Made in New Zealand with ingredients from the USA.
Natural oils tend to rise to the top, so be sure to arm yourself with a spoon to stir them through before indulging.
Meet Ceres Organics. What began as New Zealand’s first urban organic vegetable co-op is now a one-stop-shop for natural cooking and snacking essentials. Expect a dynamic range of pasta, canned goods, rice crackers and flours, all ethically produced with organic or biodynamic methods in mind. But Ceres Organics’ goodness goes far beyond the food. They’ve proudly created an ecologically and socially responsible distribution chain. Tick. They regularly contribute to the well-being of over 2000 children and their families in Peru. Tick. And they are the first New Zealand company to become EcoSocial certified for their commitment to organic fair trade. Tick, tick, tick.