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Characterised by the fragrant, fruity flavours of tomato, fig and green herbs with a hint of pepperiness, this extra virgin olive oil is cold-pressed just hours after harvest to preserve its premium quality. It’s best enjoyed simply- drizzled over summer salads or grilled vegetables, or paired with fresh fish and seafood.
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Australian-grown Picual olives - early harvest April 2024.
Processed ingredients.
Did you know that olive oil should be kept in a dark bottle? This will protect it from sunlight, which over time can turn the oil rancid. This not only destroys the all-important antioxidants; it can also trigger harmful free radicals that contribute to cell damage.
Made in the Grampians, Victoria.
This magic stuff can be used to remove eye makeup, or as an ingredient in homemade lip balms, face masks, hair treatments, moisturisers and heel balms.
As one of the oldest olive groves in Australia, the Mount Zero olive grove has stood the test of time. Located at the base of the Grampians northernmost summit, it’s home to 6000 Spanish Manzanilla and Gordal olive trees. Mount Zero is a family-owned-and-operated business that’s committed to flavour and quality; their values are evident in every olive, every jar. Speaking of commitment, it only harvests using biodynamic farming; a natural, eco-friendly approach to farming that avoids synthetic intervention. The grove is self-sustaining — it feeds the trees directly from the soil humus rather than chemical inputs, and the energy supply is sourced from off-grid wind and solar generators.
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Rated 4 out of 5
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Rated 4 out of 5
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I always buy Mt Zero oil. Very good quality and tastes great.
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Rated 5 out of 5
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Rated 5 out of 5
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They were easy to use, fresh & cooked up amazingly in my pork hock recipe.
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Rated 5 out of 5
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Rated 5 out of 5
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Great flavour and perfect for salads
I love absolutely everything mount zero.
Exceptional quality.
These are the best ever and only brand I'll purchase now.
Great stock item.
This EVO has the best flavour!!
