- Gluten-Free
- Organic
- Dairy-free
- Sugar-Free
- Paleo
Smooth and vibrant
This olive oil is smooth and vibrant in both taste and energy. Lovely to use poured over salads or veggies or anything.
| Quality |
Rated 5 out of 5
|
|---|---|
| Value |
Rated 5 out of 5
|
Available: In Stock
A vibrant and well-balanced extra virgin olive oil made from a blend of Frantoio and Corregiola olives. It offers creamy, herbaceous notes with a distinctive peppery finish, making it versatile for frying, punchy salad dressings, pestos, marinades, and drizzling. The olives are managed under certified organic practices as they transition towards full organic certification.
Mount Zero Organic In Conversion Extra Virgin Olive Oil is a blend of Frantoio and Corregiola olives, cold-pressed at room temperature just hours after harvesting. The 2026 press has a vibrant, well-balanced flavour with creamy, herbaceous notes and a peppery finish.
Processed ingredients.
“Organic in conversion” means the olive grove is transitioning to full organic certification. The land and olives are already managed according to certified organic standards, with the goal of achieving full organic certification by the 2028 season. The 2026 press has a biophenol level of 255 ppm and a free fatty acid level of 0.3%.
Made in the Grampians, Victoria.
Use this vibrant EVOO when you want the olive oil to stand out. It's especially good for punchy salad dressings, pesto, marinades and drizzling over finished dishes, while its peppery finish also makes it a great everyday cooking oil.
As one of the oldest olive groves in Australia, the Mount Zero olive grove has stood the test of time. Located at the base of the Grampians northernmost summit, it’s home to 6000 Spanish Manzanilla and Gordal olive trees. Mount Zero is a family-owned-and-operated business that’s committed to flavour and quality; their values are evident in every olive, every jar. Speaking of commitment, it only harvests using biodynamic farming; a natural, eco-friendly approach to farming that avoids synthetic intervention. The grove is self-sustaining — it feeds the trees directly from the soil humus rather than chemical inputs, and the energy supply is sourced from off-grid wind and solar generators.
This olive oil is smooth and vibrant in both taste and energy. Lovely to use poured over salads or veggies or anything.
| Quality |
Rated 5 out of 5
Poor
Excellent
|
|---|---|
| Value |
Rated 5 out of 5
Poor
Excellent
|
Great product which is being well recieved in my venue.
| Quality |
Rated 5 out of 5
Poor
Excellent
|
|---|---|
| Value |
Rated 5 out of 5
Poor
Excellent
|
all good
Great olive oil for everything, salads,. cooking and taking a shot for promoting good health
| Quality |
Rated 5 out of 5
Poor
Excellent
|
|---|---|
| Value |
Rated 5 out of 5
Poor
Excellent
|
Vibrant and fresh, fabulous for salad dressings or just poured over veggies and food
| Quality |
Rated 5 out of 5
Poor
Excellent
|
|---|---|
| Value |
Rated 5 out of 5
Poor
Excellent
|